£7.00
Traditional Home Made Blythburgh Pork Sausages
Made by hand at our shop in Maldon using Blythburgh free range pork, our blend of seasoning and Rusk mix and 100% natural skins.
High meat content.
Made by hand at our shop in Maldon using local British pork, our secret blend herb and Rusk mix and 100% natural skins.
6 Sausages Per Pack
Delicious oven baked, grilled, fried, casseroled or on the BBQ
All of our sausages are handmade, that means we bone the meat ourselves; we mince then mix the ingredients by hand. They are then hand linked in natural skins. As always with the modern world there are plenty of shortcuts that can be taken. But we pride ourselves putting the time and effort into making our traditional British sausages. Throughout the year we make different seasonal varieties, but the main thing we like to do is let the meat be the star of the sausage.
ALLERGENS: Rusk, Sulphite, Sulphites, WheatALLERGENS: Rusk, Sulphite, Wheat
Thursday 2nd April: 8am-4pm
Good Friday 3rd April: 9am-12pm
Saturday 4th April: 8am-4pm
Tuesday 7th April: open as usual
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