£6.40
English Pork Loin Steaks
2 Per Pack
Our boned and trimmed pork steaks are tender, juicy, and lean.
Sear on the stove, then bake in a hot oven for 8 minutes.
Rest for 5 minutes before serving.
Indulge in the exquisite taste and unmatched texture of our locally reared pork. Each cut is meticulously prepared in our shop by our dedicated team of master butchers, who possess an unrivalled expertise honed through generations. With passion and skill, we maximize every ounce of the carcass to offer you an array of culinary possibilities. Prepare to embark on an epicurean adventure like no other.
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