Price range: £17.00 through £42.50
English Pork Loin Joint
Boned & Rolled
Our boneless pork loin joint has the lean eye of the loin but still has a nice layer of fat on top, perfect for that amazing crackling. We’ve taken the bone out and rolled it up so it’s super easy to carve. Plus, we’ve already scored it for you, to help with everyone’s favourite CRACKLING!
Indulge in the exquisite taste and unmatched texture of our locally reared pork. Each cut is meticulously prepared in our shop by our dedicated team of master butchers, who possess an unrivalled expertise honed through generations. With passion and skill, we maximize every ounce of the carcass to offer you an array of culinary possibilities. Prepare to embark on an epicurean adventure like no other.
Thursday 2nd April: 8am-4pm
Good Friday 3rd April: 9am-12pm
Saturday 4th April: 8am-4pm
Tuesday 7th April: open as usual
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